Burgers have become a major part of the food Ireland scene, and one Irish chain has just earned global recognition. Bunsen Burger has been named the second-best burger spot in the world in Big 7’s latest ranking, putting Dublin-founded fast-casual dining firmly on the international map.
The result is welcome news for anyone following food news Ireland, Irish restaurant reviews and the country’s increasingly ambitious dining scene. Bunsen placed ahead of leading burger restaurants in London, Tokyo, Sydney and Dubai.
Bunsen Burger takes second place worldwide
Big 7, a travel publication known for highlighting food, drink and travel experiences, included Bunsen Burger in its list of The World’s 50 Greatest Burgers. The ranking covers a wide range of styles, from classic American cheeseburgers and Japanese Wagyu creations to smash burgers and Scandinavian specialities.
New York’s Hamburger America claimed the top position, while London’s Black Bear Burger came third. Smash Things in Tokyo ranked fourth, followed by Eat at ROBs in Sydney.
The remainder of the top 10 included:
- The High Joint, Dubai
- Bleecker Burger, London
- Uniburger, Montreal
- Fergburger, Queenstown
- RoyAl’s Chicken & Burgers, Perth
A simple menu built around quality
Big 7 praised Bunsen’s focus on quality rather than an extensive menu. The chain is known for its famously stripped-back offering, centred on freshly ground beef and a choice between a hamburger or cheeseburger, available with either a single or double patty.
That focused approach is a large part of the restaurant’s appeal. Rather than overwhelming customers with endless toppings and combinations, Bunsen keeps attention on the essentials: the beef, bun, cheese and carefully chosen accompaniments. For burger fans searching for the best food in Ireland, it is a clear example of how a concise menu can create a memorable meal.
Bunsen was founded in 2013 by Dublin-born cousins Tom and Finn Gleeson. After spending time in New York, Tom returned to Ireland and felt there was room for a fast-casual burger concept offering the quality and style he had enjoyed in the United States.
The chain has since expanded beyond Dublin, with restaurants in Belfast and Cork as well. Its growth reflects the strength of the wider Ireland restaurant guide landscape, where independent concepts and home-grown chains are attracting attention from both locals and international visitors.
What the ranking means for Ireland’s burger scene
Bunsen’s achievement adds to Ireland’s reputation as a destination for outstanding casual dining. From Dublin restaurants and Cork food to Galway restaurants, local eateries are increasingly recognised for combining accessible prices with strong ingredients and distinctive identities.
For visitors planning where to eat Ireland, Bunsen offers a straightforward option that is easy to understand and consistent with the modern Irish food scene. It also demonstrates that international recognition is not limited to Michelin restaurants Ireland or formal fine dining; a carefully executed burger can stand alongside celebrated restaurants around the world.
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Whether you are looking for the best burger Dublin has to offer, affordable restaurants Ireland visitors can rely on, or new restaurants Ireland food lovers should try, Bunsen’s global ranking provides a strong recommendation. Its second-place finish is a proud moment for Irish food and a reminder that great dining often begins with doing a few things exceptionally well.
Article/Image Courtesy: EVOKE.ie